Full of flavor, this easy veggie dip is a great weekday snack and perfect party appetizer!
As the Mom of a little one, I’ve come to learn that I can only get veggies down her if they’re dipped in something amazing. I can’t blame her though. Now usually, ranch will do the trick, but occasionally, we up the ante with this super easy veggie dip. My husband and I also love it so it’s a win for the whole family!
Easy Veggie Dip
Not only is this veggie dip super easy to make, but it’s perfect for a crowd. From tailgating to parties, I feel like we’re always on the hunt for great appetizer ideas (here are a few more healthy appetizer ideas if you need more), and this easy veggie dip is PERFECT. Everyone always crowds around it with veggies (as well as crostini, pretzels, chips, etc). My favorite veggies to serve with this dip are snap peas, carrots, celery, tomatoes, broccoli, and cauliflower. Use your favorites though!
This veggie dip is heavier on the dill flavor (which is why we love it) but you can absolutely cut it back if you prefer. I always like to give you ways to tailor my recipes to your favorite flavors. I love that this recipe only has a few ingredients (5 if you don’t count the salt/pepper) so you’re not pulling out everything you own to whip up this veggie dip! Nobody has time for that! 😉
We love to keep a container of this easy veggie dip in the refrigerator at pretty much all times. It’s so easy to prep on a Sunday and pull out whenever anyone is feeling “snacky” as I call it. Plus, veggies and this dip make a great side dish for a meal if we’re out of ideas!
More Uses for Easy Veggie Dip
- I also love to use it as a spread on sandwiches.
- You can spread on top of plain chicken breasts to liven them up!
- I add a dollop on top of fish tacos, and it’s delish!
- Add a spoonful on top of a salad for an easy dressing!
Remember, you can easily double the recipe if you’re serving a big crowd.
Easy Veggie Dip
Full of flavor, this easy veggie dip is the perfect appetizer or snack!
- 1 cup mayonnaise
- 1 cup sour cream
- 2 tablespoon onion chopped
- 1 tablespoon dill weed
- 1/2 teaspoon horseradish
You can serve this veggie dip in a hollowed-out bell pepper on a platter for extra fancy presentation!
Calories: 247kcal | Carbohydrates: 1g | Fat: 26g | Saturated Fat: 6g | Cholesterol: 26mg | Sodium: 202mg | Potassium: 46mg | Sugar: 1g | Vitamin A: 195IU | Vitamin C: 0.4mg | Calcium: 34mg | Iron: 0.1mg
More of my favorite party appetizer recipes:
I hope you try out this easy veggie dip! You will LOVE it!